Chocolate Pretzel Kisses

pretzel kisses

 

Chocolate Pretzel Kisses

Be careful of this recipe. You just may be tempted to eat the whole batch! The saltiness of the pretzels and the chocolate from the M & Ms and kisses is a perfect combination of pure delight! I am glad I have kids that ate most of mine. I did have a few more than I should have.

When you whip up a batch of Chocolate Pretzel Kisses you can use any kind of M & Ms or round chocolate candy for that fact. For this batch I used the dark chocolate raspberry M & Ms and they were great! Just be careful of any kisses or M & Ms that have nuts inside of them, those definitely won’t work for this recipe. You can easily adjust this recipe for any holiday just by changing the colors of the M & Ms you use. Enjoy!!

Ingredients

Pretzels – wagon wheel, snaps or twists
Hershey Kisses
M & M’s

Heat oven to 275 F.  
Place pretzels on a cookie sheet covered with aluminum foil.
Unwrap kisses and place one on top of each pretzel.
Place in oven for 3 minutes (any longer and they will burn – trust me I know.
Remove from oven and immediately press M & M onto kiss and press down.
Allow to cool in refrigerator for 1 hour or until firm.
Store at room temperature. 

Michele Brosius

Michele is a married mom of 3 adult children. She is currently enjoying spending time with her husband in the empty nest. Michele can be found working on a healthy lifestyle, camping or having some frugal fun. Not necessarily in that order!

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