White Chocolate Dipped Sugar Wafers

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Are you looking for an easy recipe even kids can make? When it comes to recipes, I say the simpler the better. White Chocolate Dipped Sugar Wafers is one of those recipes. This sweet cookie treat can be ready in less than 5 minutes.  This recipe is a Valentine’s Day theme, but you could change the cookie flavor or sprinkles color to fit any occasion.

White Chocolate Dipped Sugar Wafers

For our cookie treats we used strawberry wafers and white chocolate. With Valentine’s Day just around the corner we decorated with colored pearls and hearts. But for real, any sprinkle will work just fine.

You will only need a few simple ingredients and a few minutes to make this fun Valentine’s Day treat.

Ingredients:

• 1 pack Sugar Wafers Strawberry (or any flavor)
• White Chocolate Bark or melting wafers
• Assorted Sprinkles and Candy

Directions:

• Line a cookie sheet with parchment paper.
• Melt the white chocolate until smooth and creamy. (Melting in a slow cooker or microwave)
• Dip one half of the wafer cookie into the melted chocolate.
• While the chocolate is still warm add the decorations to each.
• Allow white chocolate to harden.

These White Chocolate Dipped Sugar Wafers are ready to eat in less than 5 minutes, travel well and can be made in the morning and served at an afternoon or evening party. You can also store them in an airtight container for several days.

Are you making any Valentine’s Day treats?

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