Grinch Almond Butter Candy

This fun and easy Grinch almond butter candy is a great holiday recipe that everyone will love.

Try out this festive and fun dessert today.


– Candy Melts – Almond Butter – Heart Sprinkles

INSTRUCTIONS: 1. Pour candy melts into a microwave safe bowl, setting about 10 aside for later, and heat in 30 seconds intervals.

2. Drizzle a spoonful of melted candy into each mold cavity, and use the pastry brush to coat the entire bottom and sides. Place in the freezer for 5 minutes.

3. Put almond butter into a ziplock baggie and snip off the corner, then drizzle almond butter into each candy coated mold, filling it just under the top of the mold.

Swipe up for full recipe!