Crock Pot Corned Beef and Cabbage

If you are looking for an easy way to make corned beef and cabbage you’ve found it!

This simple Crock Pot Corned Beef and Cabbage recipe is great for St. Patrick’s Day…it’s also great for a year round meal that’s simple and delicious.


You’ll need a corned beef brisket with the spice packet, some carrots, potatoes, onion, and cabbage. You will also need water and some salt and pepper to taste.

Place carrots, potatoes, and onion in the bottom of slow cooker.


Pour water over vegetables.

Place brisket on top of vegetables and sprinkle on spice from packet.

Cook on high for 8 hours.

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