Weight Watchers Shrimp And Grits Recipe
midlifehealthyliving.com
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This is an easy recipe for Weight Watchers shrimp and grits. It’s a shrimp and grits Weight Watchers point breakdown as well!
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Check out this easy light grits recipe that the whole family will love!
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INGREDIENTS
– Olive Oil – Garlic – Chicken Broth – White Corn Grits – Baby Spinach
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INSTRUCTIONS:
1. First, heat half the oil in a large pan over medium heat. Add in the garlic and cook until fragrant, about 30 seconds.
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2. Next, add in the broth, water, and 1/4 teaspoon of salt and bring to a boil before stirring in the grits.
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3. Reduce the heat and cook covered. Stir occasionally to avoid sticking, and keep cooking until the grits thicken. About 5 minutes should be plenty.
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4. Remove from the heat and add in the spinach slowly, stirring until it's well combined.
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5. While that's cooking, you can prep the shrimp. Stir together the remaining oil, salt, and seasoning in a bowl. Toss in the shrimp and mix until they're well coated.
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