WW Ground Turkey Goulash Recipe
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Making this Weight Watchers ground turkey goulash is simple, quick, and a healthy dinner everyone can enjoy.
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This flexible ground turkey recipe can be made gluten-free and dairy-free as well!
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INGREDIENTS
– ground turkey – white onion – olive oil – stewed tomatoes – tomato sauce
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INSTRUCTIONS:
1. In a large sauce pot, add your chopped onions, garlic, and one tablespoon olive oil. Saute for about 2 minutes. Add in your ground turkey.
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2. Stirring frequently, breaking up your meat while browning. Once your meat is browned, add pepper.
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3. Then add in three cans of stewed tomatoes and a large can of tomato sauce. Bring to a low boil, then reduce to a simmer.
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4. Fill a large pot with water and one tablespoon of olive oil. Salt your water. Bring the water to a boil. Drop in the pasta and cook until done, or as directed on the box. Strain.
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TO TRY:
Ground Turkey Pizza
Ground Turkey Soup with Beans
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