Weight Watchers Chicken Enchiladas Recipe
These easy Weight Watchers chicken enchiladas are easy to make, perfect for anyone following the Weight Watchers lifestyle, and they’re family-friendly.
This is a great weeknight meal that everyone will love. Don’t miss out on any of these Weight Watchers chicken recipes!
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You should also try out these WW Chicken lime tacos!
Hi there, this is Stefanie with Simple Acres and I’m excited to share my Weight Watchers Chicken Enchiladas Recipe with you. This is a delicious recipe you can make in 30 minutes with 5 ingredients or less! It’s so easy to make like the Easy Creamy Vegetable Tortellini Recipe!
What is wonderful about my Weight Watchers Chicken Enchiladas is that they serve well as a quick, yet delicious dinner any night of the week.
This recipe has the perfect amount of spice to satisfy your cravings. Even with all of the flavor, this enchiladas recipe is low in WW points. With that being said, let’s get cooking!
WW Points for Chicken Enchiladas:
This recipe comes out to 6 points per serving. Keep in mind, if you are concerned about point values you can always plug the info from your specific ingredients into the recipe creator and get them yourself. Different brands occasionally have different point values so it’s never a bad idea to check for yourself if you have concerns!
Courtesy WW Points
- Be sure to calculate the points value of the foods and recipes you eat in the app.
- Always add ingredients and serving sizes and don’t rely on the nutrition facts in the recipe.
- Accuracy will come from the information you input on the app.
Weight Watchers Chicken Enchiladas Recipe
You’ll need just a few simple ingredients for this recipe. Be sure to use these same amounts that you find in the recipe card at the bottom of the post when making Weight Watchers chicken enchiladas or it can potentially skew your points.
I always use the WW recipe creator to find the points but you should create the recipe using your specific brands and ingredients as well if you are concerned about the points!
Ingredients for This Recipe
Red enchilada sauce: For delicious flavor.
Precooked, shredded chicken breast: For the protein in this dish.
Low-carb tortillas: Help keep the points low
Mexican shredded cheese blend: For gooey texture!
If you want to add some garnishes like reddish, cilantro, green onion, and lime juice, I highly recommend it.
You can also top the finished dish with things like sour cream or Greek yogurt, salsa, etc. but make sure to add those points on extra in your app based on what you use. Any additions are not included in the points calculations in this post!
Weight Watchers Chicken Enchilada Recipe
Step 1: Combine the precooked shredded chicken and enchilada sauce in a saucepan over low-medium heat and heat for 5 minutes.
Step 3: Use the remaining enchilada sauce that is left in your pan and drizzle it on the top of your rolled-up enchiladas.
Step 4: Sprinkle cheese on top of all enchiladas, cover the pan with tin foil, and bake in the oven at 400 degrees for 20-25 minutes.
Step 5: Top your Weight Watchers Chicken Enchiladas with diced radishes, cilantro, and green onions. Squeeze lime juice on top for an extra zing of flavor!
Step 2: Place 1/3 cup of chicken and enchilada sauce mixture in each tortilla, roll up and place seam down in an 8 x 12 non-stick cooking pan.
There you have it, a delicious Weight Watchers Chicken Enchiladas Recipe!
Using the Weight Watchers Mobile App this recipe was calculated at 6 Points per serving. Each serving is 1 enchilada and they should be 6 servings from this recipe.
Can I make these enchiladas dairy-free and gluten-free?
You can absolutely make dietary changes to this recipe. You can use corn tortillas if you like, or if you have a gluten-free tortilla that you enjoy sub that in, just change the points based on your calculations on the WW app.
If you aren’t on WW it makes it really easy, you can swap in some vegan cheese without worrying about the points shifting. I like the CHAO creamy shreds from Field Roast! Around here we can get those at Giant grocery stores, they melt really well which is why I like them for enchiladas!
Do you have a beef version of this recipe?
If you like pork or bean enchiladas I have some other recipes for you to check out! Don’t miss out on Weight Watchers Beef Enchiladas or these spicy pork and black bean enchiladas!
Do you make one kind at a time? In our house, when it’s enchilada night, there are usually multiple varieties and then we eat leftovers throughout the week or send some home with everyone!
If you love this dish, here are some other recipes you may love:
Doing the Weight Watchers program is really easy. You can eat what you love and enjoy living a healthy lifestyle. Here are some awesome recipes that I think you’ll enjoy!
- Weight Watchers Cabbage Soup
- Weight Watchers Peppermint Treats
- Weight Watchers Deviled Eggs
- Weight Watchers Chili Recipe
- Weight Watchers Breakfast Sandwich Recipe
- Weight Watchers Roasted Chicken Recipe
Weight Watchers Chicken Enchiladas Recipe
These easy Weight Watchers chicken enchiladas are easy to make, perfect for all three myWW plans, and family friendly. It's a great weeknight meal everyone will love.
Ingredients
- 15 oz red enchilada sauce
- 2 cups of precooked and shredded chicken breast, a rotisserie works very well
- 6 eight inch 100 calorie or low carbohydrate flour tortillas
- 1 cup of reduced fat shredded Mexican mix cheese
- garnishments include radishes, cilantro, green onion and lime juice (amount to your preferences)
Instructions
- Combine together the precooked shredded chicken and enchilada sauce in a sauce pan over low-medium heat and heat for 5 minutes.
- Place 1/3 cup of chicken and enchilada sauce mixture in each tortilla, roll up and place seam down in a 8 x 12 non-stick cooking pan.
- Use remaining enchilada sauce that is left in your pan and drizzle it on the top of your rolled up enchiladas.
- Sprinkle cheese on top of all enchiladas, cover pan with tin foil and bake in the oven at 400 degrees for 20-25 minutes.
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 289Total Fat 12gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 5gCholesterol 54mgSodium 930mgCarbohydrates 24gFiber 2gSugar 5gProtein 20g
As with any of our recipes, carb counts, calorie counts, WW points and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
This recipe or post is in no way authorized or associated with the Weight Watchers Program.
