Weight Watchers Taco Pizza
Enjoy a guilt-free treat with our Weight Watchers Taco Pizza. It’s a tasty mashup of tacos and pizza, topped with lean turkey, colorful veggies, and nestled on a crispy whole wheat crust. Healthy eating has never been so delicious!
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How many points is a taco pizza on Weight Watchers?
Delight in the deliciousness of a Skinny Taco Pizza, knowing that each scrumptious slice accounts for just 9 WW points.
With the perfect balance of flavors and health-conscious ingredients, you can savor every bite without worry. It’s the ultimate treat for both your taste buds and your wellness journey!
How to reduce the points on this recipe
Don’t let the nine points calculation scare you away from this delicious recipe. You can follow the tops below to decrease the points and bulk up the zero point items.
You can always lower the points by using less meat, cheese, or mayo to create the recipe. Ground turkey can also be used, but you will lose the Big Mac flavors by skipping the beef.
Add more lettuce and pickles or even add other zero point vegetables. Make it a true salad with tomato, broccoli, cucumber and all of your favorite toppings that don’t add points.
- Be sure to calculate the points value of the foods and recipes you eat in the app.
- Always add ingredients and serving sizes and don’t rely on the nutrition facts in the recipe.
- Accuracy will come from the information you input on the app.
Can I eat taco pizza on Weight Watchers?
Absolutely! You can enjoy most recipes on your Weight Watchers journey. With its thoughtful combination of lean turkey, colorful veggies, and a crispy whole wheat crust, it’s a delicious option that aligns with wellness goals. So go ahead and savor the flavors while staying on track!
Serve this dish with an Avocado Salad to add in more healthy fats.
What you will need for the Skinny Taco Pizza
For your delightful skinny taco pizza, gather these essentials: 95% lean ground beef, some red onions, your favorite reduced fat salsa, whole wheat tortillas for the base. Remember to grab some reduced fat Mexican cheese, tomatoes, and romaine lettuce for the topping!
How to make this recipe
To whip up your mouthwatering ww taco pizza on flatbread, begin by preheating your oven to 450 degrees and greasing two baking pans.
In a non-stick skillet, add some cooking spray and cook lean ground beef until it’s perfectly browned, then mix in salsa until everything’s nicely combined.
Spread this flavorful beef and salsa mix onto four whole wheat tortillas, and generously sprinkle reduced fat shredded Mexican cheese on top of each.
Bake the tortillas until the cheese melts and the edges become crispy, usually around 6-7 minutes.
Once out of the oven, layer on chopped red onions, tomatoes, and shredded romaine lettuce. Cut into slices and get ready to relish a guilt-free and delectable taco pizza!
Other delicious Taco Recipes
Get ready for a taco fiesta! Discover a range of delicious taco recipes that cover everything from classic meat fillings to exciting vegetarian options. With each bite, you’ll experience a burst of flavors that’ll make your taste buds dance. Get ready to enjoy tacos like never before!
- Instant Pot Mexican Shredded Chicken Recipe
- WW Chicken Burrito Bowl
- Easy Turkey Tacos With Fresh Toppings and Homemade Seasoning
- Strawberry Dessert Taco Recipe
Weight Watchers Taco Pizza
Discover pure delight with our Weight Watchers Taco Pizza! Lean beef, veggies, and Mexican cheese on a whole wheat crust create a scrumptious fusion of flavors. It's the perfect guilt-free indulgence!
Ingredients
- 2 sprays of cooking spray
- ¾ pound lean ground beef
- ¾ cup red onion chopped
- ½ cup salsa
- 4 whole wheat tortillas
- ¾ cup Reduced fat Shredded Mexican cheese
- 1 cup tomatoes, chopped
- 1 cup romaine lettuce, shredded
Instructions
- Preheat the oven to 450 degrees. Prep two baking pans by spraying with non-stick spray.
- Add ground beef to a non-stick skillet. Brown until no longer pink.
- Add salsa to ground beef. Stir until well incorporated.
- Divide the ground beef mixture to all four tortillas.
- Add 3 tablespoons of cheese to each tortilla. Bake until cheese melts and the edges of the tortillas are crispy, or about 6-7 minutes.
- Add onions, tomatoes, and lettuce. Cut into 4 pieces and serve.
Notes
This recipe is 9 WW points per serving.
Nutrition Information
Yield 4 Serving Size 1Amount Per Serving Calories 436Total Fat 21gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 8gCholesterol 96mgSodium 590mgCarbohydrates 28gFiber 6gSugar 6gProtein 35g
As with any of our recipes, carb counts, calorie counts, WW points and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
