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These English muffin pizzas are such an easy and delicious way to appease a crowd. I love that the whole family can customize their flavors while I don’t have to do much work to make the process happen. If you have picky eaters in the family this is a great and healthy recipe to try!
The best part is you can eat 2 halves and it will only be 4 WW Freestyle Points! Add lots of zero point veggies and it will fill you up!
Weight Watchers New Complete Cookbook, SmartPoints™ Edition: Over 500 Delicious Recipes for the Healthy Cook’s KitchenNordic Ware Natural Aluminum Commercial Baker’s Half SheetThomas’, Original White English Muffins, 12 ct, 24 oz
English muffin pizzas are great for busy work and school nights. You can spread out toppings and let everyone build their own pizzas, pop them in the oven and dinner is on the table in a flash.
English Muffin Pizzas Recipe Ingredients:
- English muffins split in half
- Pizza sauce (We used ragu)
- Mozzarella Cheese
- Veggie or meat toppings *adjust your points plus value for each topping*
English Muffin Pizzas Recipe Directions:
- Preheat oven to 350
- Split English Muffins in half
- Spread Ragu Pizza Sauce
- Top with cheese and other toppings
- Bake for about 10-12 minutes
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