Homemade Nonstick spray is now what I use in place of Pam!! Nonstick sprays that come in cans, are full of all kinds of stuff you really don’t want touching your food or ingesting into your body. Plus, I have always hated the residue Pam leaves on my pans and skillet!! I have been using this spray since March for everything except my BBQ. I have used it in our crockpot, casserole pans, and baking dishes and love it!! All of the dishes have required little scrubbing and no residue left behind!! You can make this spray and control the ingredients.
Making your own nonstick spray at home will save you time, money and you can feel good about the ingredients you put in and onto your families food.
Directions for Homemade Nonstick Spray:
1 Part Olive Oil
4 Parts Water
shake and spray!!
*Be sure to shake prior to each use as water and oil will separate*
(I do 1 Tablespoon Olive Oil and 4 Tablespoons water)