Easy Biscuit Pull Apart Pizza Bread is a great teenager friendly recipe. I am sure lots of other age groups will like it too, but it seems like I have to be creative and keep coming up with new things that I can get my son to eat. If he could live on pizza in all shapes, sizes and forms I am sure he would. I usually have most of these items on hand and it’s easy for him to make himself if Mom is busy or won’t be home when he’s ready to eat. Since it’s basically a finger food, I like to serve it at parties and casual get togethers, too. Pull apart pizza bread is sure to please any crowd!
2 cans refrigerated biscuits (I used Pillsbury Grands)
1/4 cup olive oil
2 teaspoons Garlic Powder (I had to use Garlic Salt)
1 Tablespoon Italian Seasoning
7 oz Pepperoni
4 oz hard salami
8 oz Shreded Cheese
Today, I just used pepperoni and salami, but I like to add black olives, sweet peppers and onions at times. You can use whatever your family would normally eat on a pizza.
Preheat your oven to 375 degrees. Cut each biscuit into quarters. Cut the pepperoni and any other ingredients you choose to add into bite size pieces. Toss biscuits, oil and spices in a bowl until all pieces are well coated. Add in additional ingredients and mix well.
Evenly spread the mixture in a bundt pan sprayed with Non Stick Spray.(Follow the link to find out how to make your own) Bake for 23 – 25 mins until golden brown and cooked all the way through. ( You may need to add a few extra minutes if it’s still doughy in the middle)
Remove from oven and flip immediately onto plate or cooling rack. Let cool several minutes, then invert onto serving tray. Pair with your favorite dipping sauce and enjoy your pull apart pizza bread!!