Grilled Cheese Biscuits

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 Grilled Cheese Biscuits

Grilled Cheese Biscuits are a huge hit in my house with the kids! We make these often with chicken noodle soup on rainy days!! These are made just like -> Cheesey Biscuit Bites and are just as addictive! 

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Grilled Cheese Biscuits
  • 2 Tubes of Pillsbury Biscuits (I recommend avoiding the grands they can come out doughy)
  • ½ cup melted Butter
  • Cheddar cheese (Or Velveeta cheese will work)
  • A 9″ round cake pan
  1. Pour half the melted butter into the cake pan
  2. Cut your cheese into cubes to fit in the biscuits.
  3. Pop open the Biscuits and stuff each one with a cube or 2 of the cheese.
  4. Roll the dough the into a ball around the cheese
  5. Place the stuffed dough into the buttered pan.
  6. Pour the remaining butter on top of the dough
  7. Place the pan on top of a cookie sheet
  8. Bake at 350 degrees uncovered for 12 minutes if they start to brown to much then cover with foil!

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Owner/Editor at Penny Pincher Jenny
Jenny is a SAHM to three children. She is a frugal mom, loves to live a good life and not over spend. Jenny can be found running 5Ks and marathons while encouraging her family to follow a healthy lifestyle. When not on the run she enjoys creating new family friendly recipes.

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