Crock Pot Loaded Baked Potato Soup Recipe

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Soup is always the perfect meal, no matter what time of year it is. Add a nice green salad and crunchy bread and your meal is complete. Crock Pot Loaded Baked Potato Soup is always a favorite at our house.

Soup in the slow cooker is a great meal for busy weeknights. Put all of the ingredients in and you'll have delicious crock pot loaded baked potato soup.

We like to have the toppings in individual bowls so each  person can load up their own bowl of soup. Being able to plug in the crock pot or slow cooker in the morning and have a meal at the end of the day is one of my favorite things.

This recipe is fairly simple, low-cost and delicious. It’s definitely a family favorite for us and on the menu plan quite often.

 

Crock Pot Loaded Baked Potato Soup

Soup in the slow cooker is a great meal for busy weeknights. Put all of the ingredients in and you'll have delicious crock pot loaded baked potato soup.

Ingredients:

4 quarts chicken or vegetable stock
small onion – chopped fine
2 cloves garlic
8 – 10 medium potatoes (peeled and cut in 1/2 inch chunks)
1 cup milk
12 oz shredded cheese (you can skip the cheese and just add it as a topping)

You will start off with 4 quarts of chicken or vegetable stock as the base of the loaded baked potato soup.  Then you will add the onion, garlic and potatoes, cover and cook for 6 hours. Stir in the milk and cheese and dinner is served.

Soup in the slow cooker is a great meal for busy weeknights. Put all of the ingredients in and you'll have delicious crock pot loaded baked potato soup.

 

Crock Pot Loaded Baked Potato Soup Recipe

This recipe makes 16 servings of 1 cup. You could easily 1/2 the recipe to accommodate smaller batches.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 16 servings

Ingredients

  • 4 quarts chicken or vegetable stock
  • small onion – chopped fine
  • 2 cloves garlic
  • 8 – 10 medium potatoes peeled and cut in 1/2 inch chunks
  • 1 cup milk
  • 12 oz shredded cheese

Instructions

  1. Add chicken base to 5 quart or larger crock pot
  2. Add potatoes, onion and garlic.
  3. Cover and cook on high for 5 – 6 hours, until potatoes are soft.
  4. Mash potatoes (I use hand masher) until all potatoes are fine pieces.
  5. Add 1 cup milk and 12 oz shredded cheddar cheese. Stir well. (if you want soup any thicker, slowly add instant mashed potatoes, if you are not careful, you will have loaded mashed potatoes, if that happens, just thin with more milk)
  6. Serve in bowls topped with sour cream (we used ranch dip), real bacon bits and more cheese. Enjoy!!

What is your favorite soup crock pot recipe?

Soup in the slow cooker is a great meal for busy weeknights. Put all of the ingredients in and you'll have delicious crock pot loaded baked potato soup.

Michele is a married mom of 3 adult children. She is currently enjoying spending time with her husband in the empty nest. Michele can be found working on a healthy lifestyle, camping or having some frugal fun. Not necessarily in that order!

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