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Homemade Garlic Aioli Recipe | Lemon Garlic Aioli

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Making your own garlic aioli recipe is easy and quick. This lemon garlic aioli is also approved for Weight Watchers! This low point dipping sauce is great for all kinds of recipes! 

I’ve been sharing a lot of my favorite air fryer recipes with you lately and this sauce goes great with all of them…well all of the savory ones anyway! I’ll link them below so you can try them out with this tasty garlic aioli recipe. 

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Homemade Garlic Aioli Recipe | Lemon Garlic Aioli

Occasionally I like to make a batch of this lemon garlic aioli for dipping french fries, fried pickles, and even blooming onions. 

This recipe is very versatile though, you can spread it on buns with hamburgers, or enjoy it with sausages and hot dogs. It’s an excellent condiment that everyone loves. 

This particular garlic aioli is also great for Weight Watchers. It’s just 1 point per Tablespoon if you use Kraft Light Mayonnaise. If you use a different type of mayonnaise please make sure to recalculate the points for yourself so you don’t under / over shoot the points. 

A top down view of the completed lemon garlic aioli

What you need to make homemade lemon garlic aioli: 

Each batch of this recipe makes about 1/2 cup total, so 8 tablespoons. If you want to make more for a party or event you can just double the recipe or even triple it if need be. 

  • 1/2 cup mayonnaise 
  • 1 large garlic clove, minced 
  • 1 1/2 tsp stone ground mustard 
  • 2 tsp lemon juice 
  • 1/8 tsp cayenne

Another view of the finished sauce.

How to my make garlic aioli recipe: 

This recipe is really great, it’s simple, delicious, and so versatile. You can dip veggies, bread, fried appetizers and more in this great condiment. Check out how easy it is to make this tasty dipping sauce: 

  1. Combine mayonnaise, garlic, mustard, lemon juice, cayenne. 
  2. Store in refrigerator until ready to serve. 
  3. Great for dipping vegetables, bread, and fries. 

Printable Lemon Garlic Aioli Recipe: 

Yield: 8 Servings

Homemade Garlic Aioli Recipe | Lemon Garlic Aioli

More fun images of the finished garlic aioli

Making your own garlic aioli recipe is easy and quick. This lemon garlic aioli is also approved for Weight Watchers! This low point dipping sauce is great for all kinds of recipes! 

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1⁄2 cup mayonnaise
  • 1 large garlic clove, minced
  • 1 1⁄2 tsp stone ground mustard
  • 2 tsp lemon juice
  • 1/8 tsp cayenne

Instructions

Combine mayonnaise, garlic, mustard, lemon juice, cayenne.
Store in refrigerator until ready to serve.
Great for dipping vegetables, bread, and fries.

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 96Total Fat 10gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 9gCholesterol 6mgSodium 88mgCarbohydrates 0gFiber 0gSugar 0gProtein 0g

As with any of our recipes, carb counts, calorie counts, WW points and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.

More fun images of the finished garlic aioli

Some recipes to make with this tasty sauce: 

Here are some awesome recipes that will go great with this garlic aioli! You can use it for whatever you like but these options are some of my favorites.

Finished garlic aioli sauce.

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Finished air fryer pickles
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Air Fryer Pickles | WW Fried Pickles
Top down shot of the finished onion recipe.
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Air Fryer Blooming Onion