Weight Watchers Sausage Stuffing Recipe

Hi there, this is Stefanie with Simple Acres . I have something delicious I cooked up in the kitchen that is perfect for the holidays! I am excited to share with you my Weight Watchers Sausage Stuffing. A delicious recipe simple to make with minimal ingredients!  There is only 2 Weight Watchers Smart Points in each serving!

I am excited to share with you my Weight Watchers Sausage Stuffing. A delicious recipe simple to make with minimal ingredients! Only 2 SP per serving.

What I love about this Weight Watchers Sausage Stuffing is that it can be prepped ahead of time for easy assembly the day of cooking! This recipe is such a simple side to serve during the holidays full off nourishing fruit and vegetables.

Mrs. Cubbison's Cube Stuffing, 10 OunceMrs. Cubbison’s Cube Stuffing, 10 OunceVremi 6 Piece Nonstick Bakeware Set - Baking Sheet with Cake Loaf and Muffin Pans and Square Baking Pan - also has Large Roasting Pan - Non Stick Carbon Steel Metal Bakeware with Red Silicone HandlesVremi 6 Piece Nonstick Bakeware Set – Baking Sheet with Cake Loaf and Muffin Pans and Square Baking Pan – also has Large Roasting Pan – Non Stick Carbon Steel Metal Bakeware with Red Silicone HandlesSwanson Natural Goodness Chicken Broth with 33% Less Sodium, 48 ozSwanson Natural Goodness Chicken Broth with 33% Less Sodium, 48 oz

I am excited to share with you my Weight Watchers Sausage Stuffing. A delicious recipe simple to make with minimal ingredients!  There is only 2 Weight Watchers Smart Points in each serving!

The other thing I love about this recipe is that it involves such minimal ingredients you may have most of them at home already!

I am excited to share with you my Weight Watchers Sausage Stuffing. A delicious recipe simple to make with minimal ingredients!  There is only  2 Weight Watchers Smart Points in each serving!

Weight Watchers Sausage Stuffing Ingredients

  • 10 slices of white bread cubed
  • 10 slices of light whole wheat bread cubed (Sara Lee is good)
  • 6 oz lowfat turkey sausage
  • 3 medium cooked celery stalks, chopped
  • 1 medium uncooked sweet onion, chopped
  • 1 1/2  small fresh apples
  • 1/4 cup craisins
  • 2 Tablespoons sage
  • 1.5 Tablespoons parsley
  • 1/2 Tablespoon thyme, chopped
  • 2 1/4 cup fat free chicken broth
  • 2 egg whites
  • pinch of salt and pepper

I am excited to share with you my Weight Watchers Sausage Stuffing. A delicious recipe simple to make with minimal ingredients!  There is only 2 Weight Watchers Smart Points in each serving!Weight Watchers Sausage Stuffing Directions:

  1. Preheat oven to 350 degrees F and place cubed bread in oven until lightly toasted at about 8-10 minutes.
  2. Saute’ sausage with onions, celery, apples and craisins and salt and pepper.
  3. Mix all ingredients in large bowl and add egg whites and fresh herbs.
  4. Spoon stuffing into a 9 x 13 casserole dish and bake until browned on top. This will take about 45 minutes.

This recipe makes 24 servings, and it’s just 2 Weight Watchers Smart Points per serving. This recipe was inspired by Weight Watchers.

You can always cut into 12 equal pieces then you will have 4 Smart Points per serving. Still a low points count side dish to enjoy this Thanksgiving season!

 

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There you have a Watchers Holiday Stuffing recipe you can enjoy!

This recipe is not endorsed by Weight Watchers. SmartPoints were calculated with the WW App.

Weight Watchers Sausage Stuffing Recipe
 
Serves: 24
Ingredients
  • 10 slices of white bread cubed
  • 10 slices of light whole wheat bread cubed (Sara Lee is good)
  • 6 oz lowfat turkey sausage
  • 3 medium cooked celery stalks, chopped
  • 1 medium uncooked sweet onion, chopped
  • 1½ small fresh apples
  • ¼ cup craisins
  • 2 Tablespoons sage
  • 1.5 Tablespoons parsley
  • ½ Tablespoon thyme, chopped
  • 2¼ cup fat free chicken broth
  • 2 egg whites
  • pinch of salt and pepper
Instructions
  1. Preheat oven to 350 degrees F and place cubed bread in oven until lightly toasted at about 8-10 minutes.
  2. Saute' sausage with onions, celery, apples and craisins and salt and pepper.
  3. Mix all ingredients in large bowl and add egg whites and fresh herbs.
  4. Spoon stuffing into a 9 x 13 casserole dish and bake until browned on top. This will take about 45 minutes.
  5. This recipe makes 24 servings, and it's just 2 Weight Watchers Smart Points per serving.


If you are preparing your holiday menu plan, here are a few more you are sure to love!

 

Stefanie Davis
Stefanie Davis is a Registered Dietitian who loves making recipes that are delicious yet healthy. She resides on a farm with her husband and 3 children where she blogs about family life, food and art at Simple Acres. She enjoys sharing her photography and all things creative with others in her community.
Stefanie Davis

Latest posts by Stefanie Davis (see all)

Stefanie Davis

Stefanie Davis is a Registered Dietitian who loves making recipes that are delicious yet healthy. She resides on a farm with her husband and 3 children where she blogs about family life, food and art at Simple Acres. She enjoys sharing her photography and all things creative with others in her community.

3 thoughts on “Weight Watchers Sausage Stuffing Recipe

  • November 14, 2017 at 5:20 am
    Permalink

    Thanks for the holiday recipe! It looks great. I’m definitely putting it on the menu this Thanksgiving.

    Reply
  • November 15, 2017 at 2:12 pm
    Permalink

    What is the serving size? Cup? Half cup? Thanks!

    Reply
    • November 16, 2017 at 11:26 am
      Permalink

      Thanks for stopping by. I just updated the recipe because I saw a few errors I missed when my recipe contributor submitted. A 9 x 13 casserole dish serves 24. So you would cut into 24 equal pieces. For 24 servings the Smart Points are 2 per serving. So if you’d like to enjoy a bit more, cut into 12 equal servings for 4 Smart Points. Enjoy!!

      Reply

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